ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

Andouille Sausage Appetizers
Cajun-style sausage makes a great party appetizers

 
Ingredients

1/2 pound of Andouille sausage

1/2 cup Monterey Jack cheese, grated

1 1/2 cups Biscuit mix (like Bisquick)

 

Directions

Pre-heat the oven to 325 degrees.

Remove the sausage from its casing. Mix well with the other ingredients. Roll into one-inch balls.

Place on an ungreased cookie sheet and bake for 18-20 minutes. Serve warm.

Makes about 3 dozen