ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

Apple Pandowdy

Ingredients

4 red apples, peeled and sliced

1/2 cup Brown sugar

2 teaspoons Cinnamon

10 ounces Butter

3/4 cup Granulated sugar

1 egg

2 1/3 cups Flour

1 tablespoon Baking Powder

1/2 teaspoon Salt

1 cup Milk

Directions

Pre-heat the oven to 350.

Lightly oil a 9-inch baking dish. Add the apples.

Sprinkle them with the brown sugar and cinnamon.

Cream the butter and granulated sugar together. Add the egg and mix well.

In a separate bowl mix the flour, baking powder and salt.

Alternately add the flour mix and milk to the butter/sugar blend.

Spread the mixture over the apples.

Bake for 45-50 minutes (or until lightly browned).

Sandy's Note: Great with vanilla ice cream or whipped cream!

Serves 4