ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

 

 

Atlanta Baked Ham
(From Atlanta Cooknotes)

Ingredients

1 seven-pound half or whole ham

2 tablespoons prepared mustard

1/3 cup firmly packed brown sugar

2 tablespoons peanut butter

1 teaspoon horseradish

18 to 20 whole cloves

1/2 cup Coca-Cola

Directions

Preheat oven to 325 degrees. Bake ham 25 minutes per pound for a half ham, or slightly less for a whole ham. Combine mustard, brown sugar, peanut butter, and horseradish, mixing well. Set aside. When about 45 minutes baking time remain, remove ham from oven. Trim off rind and fat; pour excess fat from pan. Stud top of ham with cloves, and spread with mustard sauce. Pour Coca-Cola in pan and return to oven, basting ham several times with pan juices.

Servings 8 to 10

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