ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

Creamy Avacado Soup

Ingredients

3 avocados, quartered

1/2 cup coarsely chopped fresh cilantro

1/4 cup coarsely chopped onion

1/4 cup coarsely chopped green onions

1/4 cup coarsely chopped fresh parsley

1 to 3 tablespoons lime juice

1 teaspoon chili powder

1 teaspoon salt

1/4 teaspoon pepper

1/4 teaspoon ground cumin

1/4 to 1/2 teaspoon hot sauce

1 (32-ounce) container chicken broth

1 (16-ounce) container sour cream

Directions

Process avocado in blender or food processor until mixture is smooth, stopping to scrape down sides.

Add chopped cilantro and next 9 ingredients and process until entire mixture is smooth, stopping to scrape down sides.

Pour into a large bowl; stir in chicken broth and sour cream.

Cover and chill 3 hours before serving.

Makes 8 cups