ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

Crockpot Swiss Chicken
(From LazyGourmets.com)

 
Ingredients

4 chicken breasts halves

1 package prepared stuffing mix

2 cans cream of chicken soup

1/4 pound Swiss cheese, sliced

1/2 cup chicken broth

1/2 cup grated Parmesan cheese

 

Directions

Place chicken breasts in bottom of crockpot. Cover with Swiss cheese slices. In medium bowl, combine the soup, stuffing mix and seasoning packet, and broth.

Spoon stuffing mixture over chicken. Sprinkle on parmesan cheese.

Cook on low for 6 to 8 hours.