ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

Easy Chicken Stir-Fry

Ingredients

1 onion, cut into wedges

2 tablespoon of cooking oil, divided

1 large red or yellow sweet pepper; chopped

12 ounces chicken breast strips

1/2 cup sweet and sour sauce

14 ounces can green beans, drained

8 oz. can pineapple chunks, drained

Directions

Saute onion and peppers in 1 tablespoon cooking oil until tender. Remove from skillet; set aside.

Cook chicken in 1 tablespoon cooking oil. Stir in sweet and sour sauce. Heat to boil. Add cooked peppers and onions, beans and pineapple chunks. Reduce heat, cover and warm through.

Serve over rice.