ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.htm

GARLIC-HONEY MARINATED PORK LOIN

Ingredients

3/4 cup lemon juice

3/4 cup honey

6 tablespoons KIKKOMAN Soy Sauce

3 tablespoons dry sherry

6 garliccloves, minced

1 (3 to 3-1/2 pound) boneless pork loin roast

Garnishes: fresh parsley springs, sage leaves, lemon wedges (optional)

Directions

Combine first 5 ingredients in large shallow dish and add roast. Cover and chill for 8 hours, turning occasionally.

Bake at 325 degrees for 1 hour and 40 minutes or until a meat thermometer inserted in thickest portion registers 160 degrees.

Garnish, if desired.

Yields 10 servings