ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

Homemade Creamed Corn

 
Ingredients

2 1/2 cups Yellow corn (fresh from cob or frozen)

1 cup cream (not half-and-half)

1 teaspoon sugar

1/4 teaspoon curry powder

Salt and pepper to taste

 

Directions

Place all ingredients in a medium saucepan. Slowly bring to a boil. Reduce the heat and simmer (uncovered) for 30 minutes (or until thickened). Serve warm as a side dish.

Serves 4