ANOTHER RECIPE FROM "SANDY'S RECIPE ROOM"
http://www.wwnet.net/~joejean/reciperoom.

Lemon Butter Cookies

Ingredients

2 cups butter, softened

1 cup powdered sugar

3 cups all-purpose flour

1 teaspoon lemon extract

1 teaspoon grated lemon rind (optional)

Directions

BEAT butter until creamy; gradually add powdered sugar, beating well. Add flour, 1 cup at a time, beating well after each addition. Stir in extract and, if desired, rind.

FORM dough into desired shapes using a cookie press, and place onto parchment paper-lined baking sheets.

BAKE at 325° for 12 to 15 minutes per batch. Cool on wire racks.

Yield: 8 dozen.